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Sauted Greens with Applewood-Smoked Bacon

Our State North Carolina Magazine

Feb 16, 2022

Yield: 6 servings. 1 pound mustard greens 1 pound turnip greens 2 cups water 4 to 6 thick slices applewood-smoked bacon, diced 1 medium sweet onion, chopped 1 cup chicken stock tea…

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Sauted Greens with Applewood-Smoked Bacon

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